Bodrum Jarred Chickpeas (540g)
The chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram or Bengal gram, garbanzo or garbanzo bean, or Egyptian pea.
ChickpeaĀ are high in protein. Chickpeas are a very healthy food. They are high in vitamins, minerals, fiber and protein.Ā
With delicate nutty and butter flavours, these plump chickpeas are wonderful added to broths for extra texture, or blend withĀ tahini,Ā olive oil and lemon juice to make smooth hummus.
Original: $2.00
-70%$2.00
$0.60Bodrum Jarred Chickpeas (540g)
The chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram or Bengal gram, garbanzo or garbanzo bean, or Egyptian pea.
ChickpeaĀ are high in protein. Chickpeas are a very healthy food. They are high in vitamins, minerals, fiber and protein.Ā
With delicate nutty and butter flavours, these plump chickpeas are wonderful added to broths for extra texture, or blend withĀ tahini,Ā olive oil and lemon juice to make smooth hummus.
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Description
The chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram or Bengal gram, garbanzo or garbanzo bean, or Egyptian pea.
ChickpeaĀ are high in protein. Chickpeas are a very healthy food. They are high in vitamins, minerals, fiber and protein.Ā
With delicate nutty and butter flavours, these plump chickpeas are wonderful added to broths for extra texture, or blend withĀ tahini,Ā olive oil and lemon juice to make smooth hummus.
