Brindisa Fritada, Tomato & Piquillo Pepper Sauce (315g)
Roasted piquillo peppers elevate this traditional Mediterranean tomato sauce, delivering a complex flavour profile that complements bold ingredients beautifully. The rich, layered taste pairs exceptionally well with chorizo, game, and red meats, whilst also enhancing hearty vegetable preparations. Perfect as a foundation for chickpea and chorizo stews, huevos rancheros, empanada fillings, pollo al chilindrĂłn, or bean-based dishes. A versatile pantry essential for discerning cooks seeking authentic Spanish depth.
Ingredients: Ground Tomatoes (50%) (Tomatoes, Salt, Citric Acid), Navarrico Piquillo Peppers (36%) (Red Peppers, Salt, Citric Acid), Onion, Brindisa Extra Virgin Olive Oil, Garlic, Sea Salt.
Storage & Care
For allergens see ingredients in bold
Original: $6.38
-70%$6.38
$1.91More Images
Brindisa Fritada, Tomato & Piquillo Pepper Sauce (315g)
Roasted piquillo peppers elevate this traditional Mediterranean tomato sauce, delivering a complex flavour profile that complements bold ingredients beautifully. The rich, layered taste pairs exceptionally well with chorizo, game, and red meats, whilst also enhancing hearty vegetable preparations. Perfect as a foundation for chickpea and chorizo stews, huevos rancheros, empanada fillings, pollo al chilindrĂłn, or bean-based dishes. A versatile pantry essential for discerning cooks seeking authentic Spanish depth.
Ingredients: Ground Tomatoes (50%) (Tomatoes, Salt, Citric Acid), Navarrico Piquillo Peppers (36%) (Red Peppers, Salt, Citric Acid), Onion, Brindisa Extra Virgin Olive Oil, Garlic, Sea Salt.
Storage & Care
For allergens see ingredients in bold
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Description
Roasted piquillo peppers elevate this traditional Mediterranean tomato sauce, delivering a complex flavour profile that complements bold ingredients beautifully. The rich, layered taste pairs exceptionally well with chorizo, game, and red meats, whilst also enhancing hearty vegetable preparations. Perfect as a foundation for chickpea and chorizo stews, huevos rancheros, empanada fillings, pollo al chilindrĂłn, or bean-based dishes. A versatile pantry essential for discerning cooks seeking authentic Spanish depth.
Ingredients: Ground Tomatoes (50%) (Tomatoes, Salt, Citric Acid), Navarrico Piquillo Peppers (36%) (Red Peppers, Salt, Citric Acid), Onion, Brindisa Extra Virgin Olive Oil, Garlic, Sea Salt.
Storage & Care
For allergens see ingredients in bold
