
La Molisana Linguine Pasta (500g)
La Molisana Linguine N.6 brings the elegance of Ligurian tradition straight to your kitchen. Crafted from 100% Italian durum wheat semolina and water, this pasta boasts a pleasantly full-bodied texture and a beautifully rough, bronze‑cut finish that helps sauces cling with perfect harmony.
Linguine N.6 falls flat and slightly thicker than classic strands, offering a substantial mouthfeel and balanced texture. Cooked in about 12 minutes to a reliable al dente, its versatility makes it ideal for a variety of dishes—from pesto and seafood sauces to simple garlic and olive oil preparations.
Key Highlights
Weight: 500g pack – serves about 4 portions
Ingredients: 100% durum wheat semolina and water
Cooking Time: Approximately 12 minutes for firm al dente textureÂ
Origin: Made in Italy with carefully selected wheat
Shape & Texture: Flat, ribbon-like strands with a rough bronze-cut surface, thicker than traditional spaghetti
Why You’ll Love It
Sauce magnet: The flat profile and textured surface let every sauce
Perfect for Mediterranean flavors: Especially great with pesto, seafood pasta, or herb-infused light sauces.
Crafted for quality: Only two simple ingredients, made with traditional Italian pasta-making methods.
Classic yet distinctive: Offers a familiar comfort while standing out with its robust texture and elegant shape.
La Molisana Linguine N.6 isn’t just pasta—it’s a slice of Italian heritage designed to elevate your favorite dishes with texture, taste, and timeless appeal.
More Images

La Molisana Linguine Pasta (500g)
La Molisana Linguine N.6 brings the elegance of Ligurian tradition straight to your kitchen. Crafted from 100% Italian durum wheat semolina and water, this pasta boasts a pleasantly full-bodied texture and a beautifully rough, bronze‑cut finish that helps sauces cling with perfect harmony.
Linguine N.6 falls flat and slightly thicker than classic strands, offering a substantial mouthfeel and balanced texture. Cooked in about 12 minutes to a reliable al dente, its versatility makes it ideal for a variety of dishes—from pesto and seafood sauces to simple garlic and olive oil preparations.
Key Highlights
Weight: 500g pack – serves about 4 portions
Ingredients: 100% durum wheat semolina and water
Cooking Time: Approximately 12 minutes for firm al dente textureÂ
Origin: Made in Italy with carefully selected wheat
Shape & Texture: Flat, ribbon-like strands with a rough bronze-cut surface, thicker than traditional spaghetti
Why You’ll Love It
Sauce magnet: The flat profile and textured surface let every sauce
Perfect for Mediterranean flavors: Especially great with pesto, seafood pasta, or herb-infused light sauces.
Crafted for quality: Only two simple ingredients, made with traditional Italian pasta-making methods.
Classic yet distinctive: Offers a familiar comfort while standing out with its robust texture and elegant shape.
La Molisana Linguine N.6 isn’t just pasta—it’s a slice of Italian heritage designed to elevate your favorite dishes with texture, taste, and timeless appeal.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
La Molisana Linguine N.6 brings the elegance of Ligurian tradition straight to your kitchen. Crafted from 100% Italian durum wheat semolina and water, this pasta boasts a pleasantly full-bodied texture and a beautifully rough, bronze‑cut finish that helps sauces cling with perfect harmony.
Linguine N.6 falls flat and slightly thicker than classic strands, offering a substantial mouthfeel and balanced texture. Cooked in about 12 minutes to a reliable al dente, its versatility makes it ideal for a variety of dishes—from pesto and seafood sauces to simple garlic and olive oil preparations.
Key Highlights
Weight: 500g pack – serves about 4 portions
Ingredients: 100% durum wheat semolina and water
Cooking Time: Approximately 12 minutes for firm al dente textureÂ
Origin: Made in Italy with carefully selected wheat
Shape & Texture: Flat, ribbon-like strands with a rough bronze-cut surface, thicker than traditional spaghetti
Why You’ll Love It
Sauce magnet: The flat profile and textured surface let every sauce
Perfect for Mediterranean flavors: Especially great with pesto, seafood pasta, or herb-infused light sauces.
Crafted for quality: Only two simple ingredients, made with traditional Italian pasta-making methods.
Classic yet distinctive: Offers a familiar comfort while standing out with its robust texture and elegant shape.
La Molisana Linguine N.6 isn’t just pasta—it’s a slice of Italian heritage designed to elevate your favorite dishes with texture, taste, and timeless appeal.
















