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Vaello Polished Steel Valencian Paella Pan (34cm)
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Vaello Polished Steel Valencian Paella Pan (34cm)

Vaello Polished Steel Valencian Paella Pan (34cm)

The Vaello 34cm Polished Steel Paella Pan is a traditional Valencian vessel made from cold-laminated carbon steel. This material is specified for its rapid thermal response, essential for creating the socarrat (caramelised rice crust). It features a slightly dished, dimpled base for even heat distribution and heavy-duty riveted handles.

Material: Polished Carbon Steel
Diameter: 34cm (Rim)
Servings: 3–4 Main / 6 Tapas
Compatibility: Gas, Open Fire, and BBQ. (Not suitable for induction or flat-top electric hobs).

Care & Maintenance

To prevent oxidation (rust), this pan requires specific care:
First Use: Wash thoroughly with soap and water to remove the protective lacquer.
After Use: Hand wash and dry immediately. Never air-dry.
Storage: Wipe the entire surface with a thin layer of vegetable oil before storing in a dry place (ideally inside a plastic bag).
Rust Removal: If rust appears, scrub with an abrasive pad and re-oil immediately.

$17.29
Vaello Polished Steel Valencian Paella Pan (34cm)—
$17.29

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Vaello Polished Steel Valencian Paella Pan (34cm)

The Vaello 34cm Polished Steel Paella Pan is a traditional Valencian vessel made from cold-laminated carbon steel. This material is specified for its rapid thermal response, essential for creating the socarrat (caramelised rice crust). It features a slightly dished, dimpled base for even heat distribution and heavy-duty riveted handles.

Material: Polished Carbon Steel
Diameter: 34cm (Rim)
Servings: 3–4 Main / 6 Tapas
Compatibility: Gas, Open Fire, and BBQ. (Not suitable for induction or flat-top electric hobs).

Care & Maintenance

To prevent oxidation (rust), this pan requires specific care:
First Use: Wash thoroughly with soap and water to remove the protective lacquer.
After Use: Hand wash and dry immediately. Never air-dry.
Storage: Wipe the entire surface with a thin layer of vegetable oil before storing in a dry place (ideally inside a plastic bag).
Rust Removal: If rust appears, scrub with an abrasive pad and re-oil immediately.

Product Information

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Description

The Vaello 34cm Polished Steel Paella Pan is a traditional Valencian vessel made from cold-laminated carbon steel. This material is specified for its rapid thermal response, essential for creating the socarrat (caramelised rice crust). It features a slightly dished, dimpled base for even heat distribution and heavy-duty riveted handles.

Material: Polished Carbon Steel
Diameter: 34cm (Rim)
Servings: 3–4 Main / 6 Tapas
Compatibility: Gas, Open Fire, and BBQ. (Not suitable for induction or flat-top electric hobs).

Care & Maintenance

To prevent oxidation (rust), this pan requires specific care:
First Use: Wash thoroughly with soap and water to remove the protective lacquer.
After Use: Hand wash and dry immediately. Never air-dry.
Storage: Wipe the entire surface with a thin layer of vegetable oil before storing in a dry place (ideally inside a plastic bag).
Rust Removal: If rust appears, scrub with an abrasive pad and re-oil immediately.