
Northern Pasta - Casarecce (450g)
Discover pasta with personality. Northern Pasta’s No. 4 Casarecce is crafted in Cumbria using regeneratively grown British spelt and traditional methods. Its elegant, rolled-scroll shape and narrow grooves are designed to cradle sauces, making each bite rich in flavour and texture.Â
Features & Highlights
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Made from British spelt + wheat semolina for a nutty, wholesome flavour profile.Â
-
Extruded through bronze dies and slow-dried to preserve texture and allow sauces to grip.Â
-
Unique shape: Casarecce is a short, twisted pasta “scroll” — the curled edges and central groove catch every drop of sauce.Â
-
Ideal with pestos, creamy sauces, ragĂąs, or vegetable-based sauces — the shape plays beautifully with both light and hearty dressings.Â
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Bag size: 450 g (one full pack)
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Allergen info: Contains wheat and gluten.
Usage & Pairing Suggestions
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Cook in plenty of well-salted water, aiming for an al dente bite to preserve texture.Â
-
For a quick dish, try Aleppo King Prawn Casarecce — the scroll shape holds flavour and sauce beautifully.
-
Or make a One-Pot Romesco Casarecce: sauté vegetables, add tomatoes, casarecce, lemon zest & juice, and simmer with lid on. Finish with almonds & herbs.
Original: $6.51
-70%$6.51
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Northern Pasta - Casarecce (450g)
Discover pasta with personality. Northern Pasta’s No. 4 Casarecce is crafted in Cumbria using regeneratively grown British spelt and traditional methods. Its elegant, rolled-scroll shape and narrow grooves are designed to cradle sauces, making each bite rich in flavour and texture.Â
Features & Highlights
-
Made from British spelt + wheat semolina for a nutty, wholesome flavour profile.Â
-
Extruded through bronze dies and slow-dried to preserve texture and allow sauces to grip.Â
-
Unique shape: Casarecce is a short, twisted pasta “scroll” — the curled edges and central groove catch every drop of sauce.Â
-
Ideal with pestos, creamy sauces, ragĂąs, or vegetable-based sauces — the shape plays beautifully with both light and hearty dressings.Â
-
Bag size: 450 g (one full pack)
-
Allergen info: Contains wheat and gluten.
Usage & Pairing Suggestions
-
Cook in plenty of well-salted water, aiming for an al dente bite to preserve texture.Â
-
For a quick dish, try Aleppo King Prawn Casarecce — the scroll shape holds flavour and sauce beautifully.
-
Or make a One-Pot Romesco Casarecce: sauté vegetables, add tomatoes, casarecce, lemon zest & juice, and simmer with lid on. Finish with almonds & herbs.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Discover pasta with personality. Northern Pasta’s No. 4 Casarecce is crafted in Cumbria using regeneratively grown British spelt and traditional methods. Its elegant, rolled-scroll shape and narrow grooves are designed to cradle sauces, making each bite rich in flavour and texture.Â
Features & Highlights
-
Made from British spelt + wheat semolina for a nutty, wholesome flavour profile.Â
-
Extruded through bronze dies and slow-dried to preserve texture and allow sauces to grip.Â
-
Unique shape: Casarecce is a short, twisted pasta “scroll” — the curled edges and central groove catch every drop of sauce.Â
-
Ideal with pestos, creamy sauces, ragĂąs, or vegetable-based sauces — the shape plays beautifully with both light and hearty dressings.Â
-
Bag size: 450 g (one full pack)
-
Allergen info: Contains wheat and gluten.
Usage & Pairing Suggestions
-
Cook in plenty of well-salted water, aiming for an al dente bite to preserve texture.Â
-
For a quick dish, try Aleppo King Prawn Casarecce — the scroll shape holds flavour and sauce beautifully.
-
Or make a One-Pot Romesco Casarecce: sauté vegetables, add tomatoes, casarecce, lemon zest & juice, and simmer with lid on. Finish with almonds & herbs.


















